Couscous with Broccoli, Peppers, and Blue Cheese Recipe

Couscous with Broccoli, Peppers, and Blue Cheese Recipe

Imagine a dish that combines the delicate and versatile couscous with vibrant and nutritious vegetables, topped with the tangy goodness of blue cheese. Sounds irresistible, right? Well, we have just the recipe for you! In this recipe, we will guide you through the steps of creating a mouthwatering Couscous with Broccoli, Peppers, and Blue Cheese.



1 cup RiceSelect Pearl Couscous

2 cups vegetable broth

1 small head of broccoli, cut into florets

1 red bell pepper, diced

1 yellow bell pepper, diced

1 tablespoon olive oil

2 cloves garlic, minced

1/2 cup crumbled blue cheese

Salt and pepper to taste



Step 1

In a medium saucepan, bring the vegetable broth to a boil. Add RiceSelect Pearl Couscous and reduce heat to low. Cover and simmer for 10-12 minutes or until the couscous is tender and has absorbed all the liquid.

Step 2

While the couscous is cooking, heat olive oil in a large skillet over medium heat. Add minced garlic and sauté for 1 minute until fragrant.

Step 3

Add the broccoli florets, red bell pepper, and yellow bell pepper to the skillet. Sauté for 5-7 minutes, or until the vegetables are crisp-tender.

Step 4

Once the couscous is cooked, fluff it with a fork and transfer it to a large serving bowl.

Step 5

Add the sautéed vegetables to the bowl with couscous and toss gently to combine.

Step 6

Crumble the blue cheese over the couscous and vegetables. Season with salt and pepper to taste.

Step 7

Serve the Couscous with Broccoli, Peppers, and Blue Cheese warm and enjoy!


Elevate Your Couscous Game with RiceSelect Pearl Couscous

When it comes to couscous, quality matters. And that’s where RiceSelect Pearl Couscous comes in. Made from the
finest durum wheat semolina, RiceSelect Pearl Couscous delivers a delightful texture and flavor that will take your culinary creations to new heights.

Its unique shape, reminiscent of small pearls, adds a touch of elegance to any dish. By using RiceSelect Pearl Couscous, you can be confident that your couscous will turn out perfectly fluffy and delicious every time. Get it here:


A Versatile Ingredient

RiceSelect Pearl Couscous is incredibly versatile and can be used in various recipes, from salads to pilafs, soups, and more. Its ability to absorb flavors makes it an excellent base for any dish, while its pleasing texture adds a delightful
element to every bite. With RiceSelect Pearl Couscous, you have the freedom to experiment and create culinary masterpieces.


Nutritional Benefits of Couscous with Broccoli, Peppers, and Blue Cheese

Whole Grains for Energy

The use of RiceSelect Pearl Couscous as the base of this dish provides a healthy serving of whole grains. Whole
grains are a great source of complex carbohydrates, which release energy slowly, keeping you feeling satisfied and energized for longer periods.


Fiber-Rich Broccoli

Broccoli, one of the star ingredients in this recipe, is a nutritional powerhouse. It is loaded with dietary fiber, which aids digestion, promotes satiety, and supports a healthy digestive system. Broccoli contains essential vitamins and minerals like vitamin C, vitamin K, folate, and potassium.


Colorful Bell Peppers for Vitamins

The addition of red and yellow bell peppers not only enhances the visual appeal of the dish but also boosts its nutritional
value. Bell peppers are excellent sources of vitamin C, which supports immune function and acts as an antioxidant
to protect cells from damage.


Protein from Blue Cheese

Blue cheese adds a delightful tangy flavor to the dish while also providing a protein boost. Protein is essential for
muscle repair
, growth, and overall health. Blue cheese contains essential vitamins and minerals like calcium and
vitamin B12.


Unlocking the Secrets of a Perfect Couscous Dish

The key to a perfect Couscous with Broccoli, Peppers, and Blue Cheese lies in the preparation. Here are a few tips to
ensure your dish turns out flawlessly:

Use RiceSelect Pearl Couscous: The quality of the couscous greatly affects the final outcome. Opt for RiceSelect Pearl Couscous to achieve the perfect texture and flavor.

Properly Cook the Couscous: Follow the instructions on the package of RiceSelect Pearl Couscous for the ideal cooking time. Be sure to fluff the couscous with a fork after cooking to separate the grains and avoid clumping.

Sauté the Vegetables to Perfection: When sautéing the broccoli and peppers, aim for a crisp-tender texture to retain their vibrant colors and essential nutrients.

Experiment with Seasonings: Feel free to add your favorite herbs and spices to customize the dish to your taste.
Fresh herbs like parsley or basil can add a refreshing touch.


Delicious Accompaniments

Couscous with Broccoli, Peppers, and Blue Cheese is a versatile dish that can be enjoyed on its own or paired with other
complementary flavors. Here are a few accompaniments that can take your culinary experience to the next level:

Grilled Chicken: Serve the couscous alongside succulent grilled chicken for a protein-packed and satisfying meal.

Roasted Vegetables: Roast some seasonal vegetables like zucchini, eggplant, or cherry tomatoes and serve them alongside the couscous for an extra burst of flavor.

Crusty Bread: Warm, crusty bread pairs exceptionally well with the couscous, allowing you to soak up all the delicious flavors.


Proper Storage for Leftover

If you happen to have any leftovers, ensure they are stored correctly to maintain their quality. Place the couscous dish in an airtight container and refrigerate within two hours of cooking. Properly stored, it can be enjoyed for up to three days. To reheat, add a splash of vegetable broth or water and gently heat it on the stovetop or in the microwave.

Couscous with Broccoli, Peppers, and Blue Cheese is a delightful dish that brings together the nutty flavors of couscous, the vibrant colors of fresh vegetables, and the tangy creaminess of blue cheese. By using RiceSelect Pearl Couscous, you ensure a superior taste and texture that will impress your family and friends.


So, head to the kitchen, grab the ingredients, and embark on a culinary adventure that will leave your taste buds dancing with joy. Bon appétit!

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